Coming this fall!
51.3% MERLOT, 48.7% CABERNET SAUVIGNON
Aromas of cassis, leather, dark brooding black fruits, spice and tobacco. A rich enveloping mouthfeel with dark fruits, a solid backbone of toasty oak and firm yet supple tannins.
14% alcohol | 3.91 pH | 5.7 TA | 0 RS
Winemaking: Punchdown by hand, barrel-aged for 18 months.
275 cases produced.