Siegerrebe (see-geh-RAY-buh), which means “victory” in German, is a white grape that grows very well in cooler climates with intense aromatics similar to Gewürztraminer.
Our wine is rich and lush with soft acidity and highly floral aromatics with notes of peaches, pears, and lychees. The palate has crisp apple notes with stone fruits.
11.5% alcohol | 3.42 pH | 5.3 TA | 13.9 RS
Winemaking: The Siegerrebe is cool fermented in stainless steel to maintain its fresh aromatics, a spritzy finish with a lush, balanced mouth feel.
615 cases produced.